Manouri Cheese

P.D.O.

Manouri is an exceptional and delicious traditional Greek whey cheese. It is exclusively manufactured in Central and Northern Greece, from whey derived from Greek sheep and goat's milk, with the addition of milk and cream.

Manouri is a:

  • - PDO (Protected Designation of Origin) pasteurized product
  • - Soft and creamy texture
Available packaging types:
200g, 2kg
Available packaging types:
200g, 2kg

Manouri Cheese

P.D.O.

Manouri is an exceptional and delicious traditional Greek whey cheese. It is exclusively manufactured in Central and Northern Greece, from whey derived from Greek sheep and goat's milk, with the addition of milk and cream.

Manouri is a:

  • - PDO (Protected Designation of Origin) pasteurized product
  • - Soft and creamy texture

Nutritions

Declaration per 100g

Energy
1545kJ /374kcal
Total Fat
36g
Saturated Fat
21g
Carbohydrates
2g
Sugars
2g
Proteins
10,5g
Salt
2g

Delicious home-made Burgers

Make these super simple and delicious home-made Burgers and you will never want to order  home delivery again!

Delicious home-made Burgers

Make these super simple and delicious home-made Burgers and you will never want to order  home delivery again!


50 min

Difficulty

Ingredients

  • ½ kg minced beef
  • 1 onion, finely chopped
  • ½ clove garlic, minced
  • Salt
  • Pepper
  • Dried or fresh breadcrumbs (as much as required)
  • 1 egg
  • 1 green pepper, finely chopped
  • 1 red pepper, finely chopped
  • Parsley, finely chopped
  • Soft buns
  • Mayonnaise/mustard/ketchup 
  • Instructions

  • Put all the ingredients, except the breadcrumbs, in a bowl and knead together. Gradually add the breadcrumbs until the desired amount of moisture has been absorbed then add the feta.
  • Shape into patties and arrange on a greaseproof paper-lined baking tray. Bake at 200 degrees C, grill setting, for approximately 20΄
  • Slice the buns in half and fill with the burgers, mustard, ketchup and mayonnaise.
  • More ideas

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