Manouri Cheese

P.D.O.

Manouri is an exceptional and delicious traditional Greek whey cheese. It is exclusively manufactured in Central and Northern Greece, from whey derived from Greek sheep and goat's milk, with the addition of milk and cream.

Manouri is a:

  • - PDO (Protected Designation of Origin) pasteurized product
  • - Soft and creamy texture
Available packaging types:
200g, 2kg
Available packaging types:
200g, 2kg

Manouri Cheese

P.D.O.

Manouri is an exceptional and delicious traditional Greek whey cheese. It is exclusively manufactured in Central and Northern Greece, from whey derived from Greek sheep and goat's milk, with the addition of milk and cream.

Manouri is a:

  • - PDO (Protected Designation of Origin) pasteurized product
  • - Soft and creamy texture

Nutritions

Declaration per 100g

Energy
1545kJ /374kcal
Total Fat
36g
Saturated Fat
21g
Carbohydrates
2g
Sugars
2g
Proteins
10,5g
Salt*
2g

* Salt content is exclusively due to presence of naturally occurring sodium

Quinoa with feta and vegetables

Try this life-changing recipe with quinoa, feta cheese and vegetables which is super healthy and will fill you up!

Quinoa with feta and vegetables

Try this life-changing recipe with quinoa, feta cheese and vegetables which is super healthy and will fill you up!


10 min

Difficulty

Ingredients

  • 2 cups fat-free reduced-sodium chicken broth
  • 1 cup quinoa, uncooked
  • 1 cup tightly packed fresh spinach, chopped
  • 2 carrots, coarsely shredded
  • 1 small zucchini, coarsely shredded
  • 1 clove garlic, minced
  • ¼ cup vinaigrette with MEVGAL feta cheese and oregano dressing made with extra virgin oil
  • Instructions

  • Bring broth and quinoa to boil in saucepan on high heat; simmer on medium-low heat 15 min. or until liquid is absorbed.
  • Combine spinach, carrots, zucchini and garlic in a large bowl. Add quinoa, mix lightly. Let it cool.
  • Stir in dressing; top with feta cheese.
  • More ideas

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