Bio Feta Cheese P.D.O.

Bio Feta Cheese

P.D.O.

MEVGAL’s Authentic Greek BIO Feta is produced from fresh organic sheep and goat’s milk collected exclusively in Greece, following a certain and strict process.

Full taste. Natural aroma. Pure white color. Slightly salted.

The P.D.O. cheese with international recognition, high quality and great nutritional value.

Enjoy it in salads, use it in a variety of recipes or simply put it on a slice of steamy country bread, as Greeks do!

Stuffed peppers with MEVGAL Feta Cheese

Try these different kind of peppers than the ones you are used to always eating and you will be truly amazed!

Stuffed peppers with MEVGAL Feta Cheese

Try these different kind of peppers than the ones you are used to always eating and you will be truly amazed!

40 min

Difficulty

READ THE RECIPE

Ingredients

12-14 red green peppers, long (Romano)

MEVGAL feta cheese, crushed with a fork (4 ounces)

1 small tomato, peeled and seeded

1 red onion

2 cloves of garlic

2 tbsp chopped parsley

2 tbsp of olive oil for the stuffing

1 cup of olive oil

Freshly ground pepper

Instructions

In a saucepan with plenty of boiling salted water , add the peppers and leave them for 5 minutes until softened. Place the peppers on some paper towel to dry and then cut the upper part of the peppers, along with the stalks and seeds (you will need them later).

Prepare the stuffing. In a food processor, add 2 tbsp of olive oil, the garlic and the onion and blend. Add into a large bowl, along with the chopped parsley, the chopped tomato, the MEVGAL feta cheese and mix with the fork until the ingredients are combined.

Use a teaspoon to fill the peppers with the stuffing; spread them in a greased oven tray and use a cooking brush to coat them with olive oil. Place the stalks back on the peppers, so that the cheese won’t our out, when melted.

Bake in preheated oven at 170 degrees Celsius for ½ hour until the peppers are nicely colored and the cheese starts to melt.

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Bio Feta Cheese

P.D.O.

Available packaging types:

Vacuum Packaging 200g

Available packaging types:

Vacuum Packaging 200g

Bio Feta Cheese

P.D.O.

Nutritions

Declaration per 100g

Stuffed peppers with MEVGAL Feta Cheese

Stuffed peppers with MEVGAL Feta Cheese

Ingredients

Instructions

More ideas

from our authentic
Greek products

Nutritions

Declaration per 100g

Stuffed peppers with MEVGAL Feta Cheese

Stuffed peppers with MEVGAL Feta Cheese

Ingredients

Instructions

More ideas

from our authentic Greek products

from our authentic
Greek products