Authentic

Greek Yogurt

MEVGAL’s Authentic Greek yogurt is produced from Greek pasteurized cow’s milk and has a distinct rich taste and creamy texture.

Some of the benefits of Greek yogurt are:
  • - Source of protein
  • - Source of calcium
  • - All natural
  • - No additives
  • - Non-GMO feed
  • - Gluten free
Available packaging types:
150g, 2x150g, 500g, 1kg, 5kg, 10kg
Available packaging types:
150g, 2x150g, 500g, 1kg, 5kg, 10kg
Available packaging types:
150g, 2x150g, 500g, 1kg, 5kg, 10kg
Available packaging types:
150g, 2x150g, 500g, 1kg, 5kg, 10kg

Authentic

Greek Yogurt

MEVGAL’s Authentic Greek yogurt is produced from Greek pasteurized cow’s milk and has a distinct rich taste and creamy texture.

Some of the benefits of Greek yogurt are:
  • - Source of protein
  • - Source of calcium
  • - All natural
  • - No additives
  • - Non-GMO feed
  • - Gluten free

Nutritions

Declaration per 100g

Energy
536kJ /129kcal
Total Fat
10g
Saturated Fat
7,5g
Carbohydrates
3,5g
Sugars
3,5g
Proteins
5,5g
Fibers
0g
Salt*
0,11g

* Salt content is exclusively due to presence of naturally occurring sodium

Energy
298kJ /71kcal
Total Fat
2g
Saturated Fat
1,5g
Carbohydrates
4,9g
Sugars
4,9g
Proteins
8,3g
Fibers
0g
Salt*
0,11g

* Salt content is exclusively due to presence of naturally occurring sodium

Energy
228kJ /54kcal
Total Fat
0g
Saturated Fat
0g
Carbohydrates
5g
Sugars
5g
Proteins
8,4g
Fibers
0g
Salt*
0,11g

* Salt content is exclusively due to presence of naturally occurring sodium

Greek&Grill cheese-stuffed garlic mushrooms

Have you tried our delicious Greek & Grill cheese? Well here is your chance to make this easy and healthy recipe that you will absolutely love and be amazed by the chewy texture and unique flavor our Greek & Grill cheese will leave you with.

Greek&Grill cheese-stuffed garlic mushrooms

Have you tried our delicious Greek & Grill cheese? Well here is your chance to make this easy and healthy recipe that you will absolutely love and be amazed by the chewy texture and unique flavor our Greek & Grill cheese will leave you with.


45 min

Difficulty

Ingredients

  • 4 large flat mushrooms
  • 1 red pepper quartered, seeds and stem removed
  • 4 tbsp olive oil
  • 1 clove garlic crushed
  • 1 tsp of leaves thyme
  • 6 halved baby plum tomatoes
  • 3 chopped spring onions
  • 1 tbsp baby capers, drained and rinsed
  • 1 red chili, finely chopped
  • Rocket to serve
  • Instructions

  • Heat the oven to 200C/fan 180/gas 6. Put the mushrooms and pepper on a baking tray with a lip. Mix 3 tbsp of olive oil with ½ garlic and ½ thyme, and brush a little over the mushrooms and pepper. Tuck the tomatoes and spring onions inside the mushrooms, drizzle with the rest of the garlic/herb oil and season. Cover loosely with foil, then bake for 20 minutes, turning the pepper quarters once. Remove the foil and bake for a further 10 minutes.
  • Take out the oven and turn on the grill. Add pepper quarter to the top of each mushroom, then top with a couple slices of MEVGAL Greek & Grill.
  • Slide under the grill until the Greek & Grill cheese is golden on top.
  • Mix 1 tbsp oil with the rest of the thyme, garlic, capers and chili. Spoon over the Greek & Grill cheese and serve on a bed of rocket.
  • More ideas

    from our authentic
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