Fruit Sando with Greek Yogurt!

20 minutes

Difficulty

Serves 2

Love goes through the stomach…. Try this delicious and impressive Fruit Sando with creamy Greek Yogurt, and everyone will fall in love with you!

Ingredients

1 cup of Mevgal Greek Yogurt

300g milk cream

15 strawberries

3 tablespoons of powdered sugar

2 slices of toast bread crumbs

For the icing:

6 tablespoons of powdered sugar

4 drops of green pastry color

white of 1 medium egg

Instructions

Pour the cream into a bowl and beat it until it becomes whipped. Add the yogurt and mix until it is homogenized.

Wash the strawberries, cut the stems and create a triangle at the top to give us the shape of a heart.

At the same time, prepare the glaze, constantly mixing the egg white with the powdered sugar. At the end, add the pastry color and transfer it to a small cornet bag.

Take a slice of bread, spread half of the yogurt cream and place the strawberries diagonally.

Add the rest of the cream.

In the second slice of bread, use a small round cutter to make holes.

We use the same cutter to make strawberry balls from the rest of the strawberries.

Place the slice of bread on top and cover the gaps with the strawberry balls.

Optionally, decorate with the glaze, forming leaflets on top of the strawberries.

Finally, cut the sandwich in half to reveal the heart-shaped strawberries and serve to our loved one.

print the recipe

More ideas

with our recipes?

Stuffed peppers with MEVGAL Feta Cheese

40 minutes

Difficulty

Strapatsada with Feta

20 minutes

Difficulty

Risotto with prosciutto and MEVGAL Feta Cheese

15 minutes

Difficulty

- FOLLOW US

HQ:

Koufalia, 57100,
Thessaloniki, Greece
+30 23910 59365

HQ:

Koufalia, 57100,
Thessaloniki, Greece
+30 23910 59365

PERSONAL DATA PROTECTION POLICY TERMS OF USE