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Creative!

A handful of ingredients. Recipes ready in minutes!
Healthy, tasty with Authentic Greek Dairy Delicacies.

Super simple and filling egg salad with herbs

Try having this egg salad as a light and healthy evening meal, or as a complete lunch accompanied by the meat or poultry of your choice!

Super simple and filling egg salad with herbs

Try having this egg salad as a light and healthy evening meal, or as a complete lunch accompanied by the meat or poultry of your choice!


25 min

Difficulty
READ THE RECIPE

Ingredients

  • 10 hard boiled eggs
    •
  • ½ bunch spring onions, finely chopped
    •
  • ½ bunch dill, finely chopped
  • 1 carrot, grated
    •
  • 1 strained MEVGAL yogurt
    •
  • ⅓ cup olive oil
    •
  • 2 tsp honey
    •
  • 2 Tbsp vinegar
    •
  • Salt
  • Pepper
    •

    Instructions

  • Cut the eggs into small pieces or thin slices. Put the spring onions, dill and grated carrot in a large bowl and mix together. Add the eggs, salt and pepper and mix.

  • In another bowl, whisk together the olive oil, honey and vinegar. As soon as the ingredients are well combined, add the yogurt and mix thoroughly to form a dressing.

  • Pour over the eggs and toss to coat.

    • go to recipe
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    Thessaloniki, Greece
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    Thessaloniki, Greece
    +30 23910 59365
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