Say cheese…

Flavors that will bring a smile to your face!

Traditional recipes, pure sheep, goat or cows’  milk  and  lots  of  love.
These  are  MEVGALs’  secret  ingredients!

Let’s Get

Creative!

A handful of ingredients. Recipes ready in minutes!
Healthy, tasty with Authentic Greek Dairy Delicacies.

Mouth drooling with MEVGAL Feta Cheese dip

Super easy warm dip with feta cheese that you can make in so many different occasions, from a quick dinner snack to spread on a small baguette, to a yummy alternative to accompany your tortilla chips at a party!

Mouth drooling with MEVGAL Feta Cheese dip

Super easy warm dip with feta cheese that you can make in so many different occasions, from a quick dinner snack to spread on a small baguette, to a yummy alternative to accompany your tortilla chips at a party!


15 min

Difficulty

Ingredients

  • 1 package (8 ounces) cream cheese softened
  • 1-1½ ( ounces) crumbled MEVGAL feta cheese
  • ½ cup chopped roasted sweet red peppers
  • 3 tablespoons minced fresh basil or 2 teaspoons dried basil
  • sliced French bread baguette or tortilla chips
  • Instructions

  • Preheat oven to 400 degrees Celsius.
  • In a small bowl, beat the cream cheese, MEVGAL feta cheese, peppers and basil until blended.
  • Transfer to a greased 3-sup baking dish.
  • Bake 25-30 minutes or until bubbly.
  • Serve with baguette slices or tortilla chips.
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